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	<title>Food Corner Archives &#8211; Sassy Shif Says</title>
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	<title>Food Corner Archives &#8211; Sassy Shif Says</title>
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		<title>Unapologetically Italian Saturday Brunch</title>
		<link>https://www.sassyshifsays.in/travel/unapologetically-italian-brunch/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=unapologetically-italian-brunch</link>
					<comments>https://www.sassyshifsays.in/travel/unapologetically-italian-brunch/#respond</comments>
		
		<dc:creator><![CDATA[Shifa Merchant]]></dc:creator>
		<pubDate>Sat, 10 Sep 2016 18:59:14 +0000</pubDate>
				<category><![CDATA[Travel Diaries]]></category>
		<category><![CDATA[Brunch]]></category>
		<category><![CDATA[Celini]]></category>
		<category><![CDATA[Food Corner]]></category>
		<category><![CDATA[Food Festival]]></category>
		<category><![CDATA[Food Review]]></category>
		<category><![CDATA[Grand Hyatt]]></category>
		<category><![CDATA[Italian Cuisine]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Pizza]]></category>
		<category><![CDATA[Restaurant Review]]></category>
		<guid isPermaLink="false">http://www.sassyshifsays.in/?p=7165</guid>

					<description><![CDATA[<p>Grand Hyatt Mumbai has taken the Italian feast to a whole new level altogether with their Unapologetically Italian menus and I actually looked forward to their grand Unapologetically Italian Saturday brunch at Celini Restaurant. With the Head Chef Alessandro looking over the special Italian Saturday brunch it was only obvious what the grand feast would [&#8230;]</p>
<p>The post <a href="https://www.sassyshifsays.in/travel/unapologetically-italian-brunch/">Unapologetically Italian Saturday Brunch</a> appeared first on <a href="https://www.sassyshifsays.in">Sassy Shif Says</a>.</p>
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		<title>Fresh Take On Traditions By Shamiana, Taj Mahal Palace</title>
		<link>https://www.sassyshifsays.in/travel/shamiana-taj-mahal-palace/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=shamiana-taj-mahal-palace</link>
					<comments>https://www.sassyshifsays.in/travel/shamiana-taj-mahal-palace/#comments</comments>
		
		<dc:creator><![CDATA[Shifa Merchant]]></dc:creator>
		<pubDate>Wed, 17 Aug 2016 20:20:13 +0000</pubDate>
				<category><![CDATA[Travel Diaries]]></category>
		<category><![CDATA[Comfort Food]]></category>
		<category><![CDATA[Contemporary Cuisine]]></category>
		<category><![CDATA[Food Corner]]></category>
		<category><![CDATA[Foodie]]></category>
		<category><![CDATA[Luxury Dining]]></category>
		<category><![CDATA[Mumbai Food]]></category>
		<category><![CDATA[Shamiana Restaurant]]></category>
		<category><![CDATA[Taj Hotels]]></category>
		<category><![CDATA[Taj Mahal]]></category>
		<guid isPermaLink="false">http://www.sassyshifsays.in/?p=6878</guid>

					<description><![CDATA[<p>Taj Mahal Palace in Mumbai recently re-opened the new and revamped Shamiana that is an all day dining restaurant. Shamiana goes all the way back to 1973 and it has always been an iconic destination which now caters for international casual food. I still remember my parents always describing their happy culinary tales from Shamiana. [&#8230;]</p>
<p>The post <a href="https://www.sassyshifsays.in/travel/shamiana-taj-mahal-palace/">Fresh Take On Traditions By Shamiana, Taj Mahal Palace</a> appeared first on <a href="https://www.sassyshifsays.in">Sassy Shif Says</a>.</p>
]]></description>
		
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			<slash:comments>3</slash:comments>
		
		
			</item>
		<item>
		<title>Sushi Story With Chef Shohei Nakajima</title>
		<link>https://www.sassyshifsays.in/travel/sushi-story-chef-shohei-nakajima/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=sushi-story-chef-shohei-nakajima</link>
					<comments>https://www.sassyshifsays.in/travel/sushi-story-chef-shohei-nakajima/#respond</comments>
		
		<dc:creator><![CDATA[Shifa Merchant]]></dc:creator>
		<pubDate>Sat, 23 Jul 2016 02:31:32 +0000</pubDate>
				<category><![CDATA[Travel Diaries]]></category>
		<category><![CDATA[Fifty Five East]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Food Corner]]></category>
		<category><![CDATA[Foodie Corner]]></category>
		<category><![CDATA[Grand Hyatt]]></category>
		<category><![CDATA[Japanese Cuisine]]></category>
		<category><![CDATA[Master Class]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Sushi]]></category>
		<guid isPermaLink="false">http://www.sassyshifsays.in/?p=6630</guid>

					<description><![CDATA[<p>I love food tales and what makes it even more special is the back-story and some insights that you get to hear from the Chef himself. I am always up for some lip smacking food, company to discuss your food journeys and some more food!!! Like always, Grand Hyatt Mumbai arranged for a unique get-together [&#8230;]</p>
<p>The post <a href="https://www.sassyshifsays.in/travel/sushi-story-chef-shohei-nakajima/">Sushi Story With Chef Shohei Nakajima</a> appeared first on <a href="https://www.sassyshifsays.in">Sassy Shif Says</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Sweet &#038; Spicy Crispy Honey Chilly Chicken</title>
		<link>https://www.sassyshifsays.in/travel/sweet-spicy-crispy-honey-chilly-chicken/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=sweet-spicy-crispy-honey-chilly-chicken</link>
					<comments>https://www.sassyshifsays.in/travel/sweet-spicy-crispy-honey-chilly-chicken/#respond</comments>
		
		<dc:creator><![CDATA[Shifa Merchant]]></dc:creator>
		<pubDate>Thu, 14 Apr 2016 18:47:58 +0000</pubDate>
				<category><![CDATA[Travel Diaries]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Food Corner]]></category>
		<category><![CDATA[Food Recipe]]></category>
		<category><![CDATA[FoodVenture]]></category>
		<category><![CDATA[Sassy Recipe]]></category>
		<category><![CDATA[SassyShifChef]]></category>
		<guid isPermaLink="false">http://www.sassyshifsays.in/?p=5424</guid>

					<description><![CDATA[<p>This month I have been trying my hands on some quick, easy to make and quirky recipes that are nothing but memorable. Thanks to my Punjabi friend’s wedding that I attended recently, I discovered an altogether different take on the way we look at food. For example, mixing of two taste palettes or even better, [&#8230;]</p>
<p>The post <a href="https://www.sassyshifsays.in/travel/sweet-spicy-crispy-honey-chilly-chicken/">Sweet &#038; Spicy Crispy Honey Chilly Chicken</a> appeared first on <a href="https://www.sassyshifsays.in">Sassy Shif Says</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>My Crazy Recipe with a Sweet and Spicy Twist</title>
		<link>https://www.sassyshifsays.in/travel/my-crazy-recipe-with-a-sweet-and-spicy-twist/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=my-crazy-recipe-with-a-sweet-and-spicy-twist</link>
					<comments>https://www.sassyshifsays.in/travel/my-crazy-recipe-with-a-sweet-and-spicy-twist/#respond</comments>
		
		<dc:creator><![CDATA[Shifa Merchant]]></dc:creator>
		<pubDate>Thu, 25 Feb 2016 09:07:16 +0000</pubDate>
				<category><![CDATA[Travel Diaries]]></category>
		<category><![CDATA[Axis Bank]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Food Corner]]></category>
		<category><![CDATA[FoodVenture]]></category>
		<category><![CDATA[Vikas Khanna]]></category>
		<category><![CDATA[Vir Sanghvi]]></category>
		<guid isPermaLink="false">http://www.sassyshifsays.in/?p=4909</guid>

					<description><![CDATA[<p>The first time I remember having a say when it comes to liking a particular dish more was when I was 3. I mean considering the fact that I was a kid who wouldn’t complain or make a fuss about what to eat and what not to. But I had my own individual choices of [&#8230;]</p>
<p>The post <a href="https://www.sassyshifsays.in/travel/my-crazy-recipe-with-a-sweet-and-spicy-twist/">My Crazy Recipe with a Sweet and Spicy Twist</a> appeared first on <a href="https://www.sassyshifsays.in">Sassy Shif Says</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
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